by Samar Zuberi
How can agriculture and food-related
policies and interventions be better designed to improve nutrition outcomes,
particularly for young women and girls? Dialogue around this question was
started at a workshop hosted by the Collective for Social Science Research /
Leveraging Agriculture for Nutrition in South Asia (LANSA) on 15 April in
Karachi. The workshop brought together diverse stakeholders in agriculture and
nutrition including senior officials from provincial governments, academic
researchers, representatives of international development partners, and civil
society organizations and activists.
