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Monday, 8 October 2018

Women agricultural workers and their rights

By Saba Aslam

Consultative discussion on Rights and Well-being of Women Agricultural Workers in Pakistan
Photo credit: Waseem Gazdar

The National Commission on the Status of Women and Collective for Social Science Research hosted a consultation on the rights and wellbeing of women agricultural workers and their children in Pakistan. It was held on 29th August 2018 at the Beach Luxury Hotel in Karachi. The consultation acted as a platform to bring together activists, lawyers, researchers, parliamentarians, women agricultural workers, members from the National and Provincial Commissions on the Status of Women, and policy makers who discussed the issues faced by women agricultural workers in Pakistan, and debated potential ways of moving forward in recognizing and protecting rights of women agricultural workers at local, provincial and national levels.

Dr. Yasmin Zaidi, Director of Center of Gender and Policy studies (CGaPs) presented key findings of UN Women’s recent report on status of rural women in Pakistan. Citing secondary data, Dr. Zaidi provided insights on women’s extensive contribution in the agriculture sector. She said that 53 percent of women involved in agriculture do unpaid work out of which 60 percent belong to the rural areas. Their work is often considered informal, and hence they are not counted as workers. This makes them virtually absent across public policy design and discourse. They are denied basic rights such as public health services, and social security. She suggested that policies and programmes must focus on improving women’s economic empowerment, their participation in politics and their right to access justice against violence.

Mr. Haris Gazdar, Director of Collective for Social Science Research presented findings from a LANSA study on “Women’s Work and Nutrition” stressing the link between women’s work, their health and the health of their children. He discussed associations between women’s work and other exogenous factors such as household food insecurity, mother’s education and household wealth status that could be potential drivers of women’s work in agriculture. His presentation revealed that the nutritional status of women agricultural workers and health of their children was negatively linked to their status of work. For example, women who undertook strenuous work during pregnancy and after giving birth had poor nutritional outcomes.  

Thursday, 9 August 2018

Which is worse: corruption or misogyny?

By Ayesha Khan

Imran Khan Pakistan Tehreek-e-Insaf (PTI) Chairman in Abbotabad
Photo credit: Wikipedia Commons

The ‘Naya Pakistan’ we find ourselves in will be filled with unknowns and new opportunities. One of them will be the chance for women voters to decide which is more inimical to their interests: corruption or misogyny?

Pakistan will have a Prime Minister with a strong view on the question. He is personally not corrupt, in the sense that no accusations have ever been wielded against him for illegally making or giving payments or ill-gotten gains. He has made incorruptibility the backbone of his credibility as a politician, and the masthead of his party.  (However, his selection of ‘electables’ in the allocation of tickets, including many old-guard figures whose reputations are more questionable, led to protests from PTI workers before the elections.)

Misogyny, on the other hand, is a badge he wears with pride. As a recovered playboy, he is at great pains to distance himself not only from his past but any whiff that may remain from his considerable time spent in the west. Comfortable, at last, with a pious and curiously shrouded wife, he said in an interview before the elections, “I totally disagree with the western concept and the role of the feminist movement, which has completely degraded the role of mother.” He then waxed on about having been brought up by his mother, etc.

Wednesday, 18 July 2018

“Slaves” and “Bondsmen” after Abolition: Grey Areas and Missed Opportunities

by Mishal Khan

Agricultural worker in India
Photo credit: The British Library, page 485 of 'The History of China & India, pictorial & descriptive

The conviction that slavery is an institution that belongs in the dustbin of history is a view that has moved from consensus to consensus as a matter of international law – the lowest common denominator that nations agree upon. In Pakistan, and indeed in South Asia in general, bonded labour has become synonymous with “modern slavery,” the most blatant violation of this now sacred international principal. Bonded labour entered the spotlight during the 1990 Darshan Masih case, often hailed as a watershed moment leading to the passage of the Bonded Labour Systems (Abolition) Act of 1992. In light of the persistence of the practice today, the solution is usually to be found in enhanced enforcement of legislation, in greater legal penetration of the court system, and increased alignment with international law.

Wednesday, 4 July 2018

Of Market Queens and Women’s Empowerment

by Ayesha Mysorewala

Street market in Accra, Ghana
Photo credit: Wikimedia commons

I recently visited Ghana for the Agriculture, Nutrition and Health conference 2018 (ANH 2018) to present the findings of our LANSA research paper on the potential of agricultural asset transfers to improve nutrition in Pakistan.

What really struck me about Ghana was the overwhelming presence of women on the streets. In Makola, the largest open-air market in Accra, women and ‘market queens’ dominated the selling space – loudly marketing everything from clothes and jewellery to freshly obtained snails and vegetables.

Tuesday, 26 June 2018

In the midst of a crisis

by Asad Sayeed

Photo credit:Wikipedia 

Pakistan appears to be in the midst of an economic crisis as the rupee seems to be in free fall with foreign exchange reserves depleting in the backdrop of a high and unsustainable current account deficit.

Friday, 8 June 2018

Identity Search: Women and Social Media Politics

By Sana Naqvi

Digital revolutions are on the rise in Pakistan
Photo credit: Wikimedia commons

Each era brings a novel tool through which thoughts are expressed, networks are formed and ideas disseminated and Pakistan is no exception. The insatiable desire to reach out to more and more people has led to advanced thinking in terms of how collective spaces are defined and how to interact within them. Social media, whether WhatsApp, Facebook or Twitter, has come to the forefront and transformed the digital arena in constructive ways. In Pakistan, the internet penetration rate stands at 22% as of April 2018, with 55 million 3G/4G subscribers and 35 million social media users, with political engagement and awareness campaigns now being run through such mediums. These social platforms are being used in ways that they have never been used before, with citizen journalism becoming a popular phenomenon, where the general public (as opposed to just journalists) speaks out and documents events even as they happen. What they articulate has wide-spread influence and has given a new face to civil society, expanding its powers to affect people, events and legislation.

Monday, 21 May 2018

What Does it Take to Change Your Mind?

By Marium Ibrahim

When evidence conflicts with strongly held beliefs, how easy is it for us to change our minds?

There may be many motivations behind why we hold certain beliefs, but what are these motivations, and in the event that evidence shows otherwise, how easy is it to change our point of view?

Thursday, 10 May 2018

Let’s talk about…wheat flour fortification

By Haris Gazdar


Wheat flour chakki in Pakistan
Photo credits: Wikimedia Commons

1. What is food fortification?

Food fortification is the addition, usually at an industrial scale, of essential micronutrients to commonly consumed foods, to overcome nutritional deficiencies in vulnerable populations. It is a response to ‘hidden’ hunger – or the persistence of deficient diets in populations where hunger, as such, may not be obvious. Common examples of deficiencies are minerals (iron, zinc, iodine) and vitamins. Common examples of food fortification are salt iodisation, fortification of milk, condiments, cooking oils and staple foods with various micronutrients.

2. Why is it in the news?
Major stakeholders in the world of nutrition are supporting or taking part in fortification initiatives currently being launched. These are donor-supported programmes in various provinces to fortify wheat flour with iron and folic acid, salt with iodine, and cooking oil with Vitamin A. Mandatory regulation has been put in place in some provinces.

3. Why is food fortification so popular among stakeholders?
It seems like a low-cost response that can reach large numbers of those in need relatively easily through existing government and market systems. It does not require major economic uplift or poverty reduction – in fact it is best suited to addressing micronutrient deficiencies precisely in those populations which no long face extreme hunger and poverty.

4. So, does it really work?
Yes, no, maybe.

Salt iodisation has a good record globally and in Pakistan. Staple food fortification with folic acid has worked in many countries to address a foetal condition known as NTD. But there is little evidence that staple food fortification with iron reduces anaemia.

And in Pakistan the fortification of wheat flour with iron and folic acid has been tried several times without any publicly available evidence of success.

5. What is the hitch with wheat flour fortification?
There may be several, some technical others practical.

Technically, there is no clinching evidence that adding iron to staple food is an effective way of reducing anaemia. There are questions about quantities and absorption.

Practically, for fortification to be even considered, it should be applied to a food that is consumed by much of the target group through the year. In Pakistan there is no precise information on:
  • What proportion of wheat flour that is consumed is milled industrially? Estimates range from 30 to 50 per cent. 
  • What proportion of the population consumes milled flour all-year round, and what proportion of the population most vulnerable to anaemia consumes it? 
  • Why do most rural households and many urban ones prefer chakki flour, and those that do use milled flour often opt for ‘fine’ varieties rather than regulated flour? 

6. Anything else?
Yes.

Around half of Pakistan’s population suffers from inadequate energy intake. One in three households say that they are vulnerable to hunger. So, Pakistan needs to urgently deal with actual hunger and not just hidden hunger.

7. What does that have to do with wheat fortification?
We need a serious reform of food security policies to ensure that no person is vulnerable to hunger. Current policies which aim to address food security are based on government wheat procurement and its subsidised supply to private sector mills who are then supposed to provide subsided flour to the population. This clearly does not work. The system has created adverse incentives and rent-seeking for capturing subsidies. Regulatory weaknesses in the sector arise from these rent-seeking opportunities.

Wheat fortification projects, by focusing on a technical solution around the same inefficient sector, are in danger of doing two things:
  • Detracting from the need to address actual hunger, and not just ‘hidden’ hunger 
  • Ignoring numerous sector analyses which call for a reform of the wheat system 

8. What needs to be done?
Policy and public debate must focus on ‘hidden’ hunger as part of a broader agenda of food security and combatting hunger – rather than imagining that stand-alone technocratic solutions are possible. And existing fortification programmes might avoid disappointment if they recognised some of the problems highlighted here, revised some of their expectations, and took on board existing critiques of the wheat subsidy system. 

This blog is a part of a new “Let’s talk about…” series that distils key research findings aiming to start a public conversation on emerging issues.

Monday, 9 April 2018

The Dairy Reform That Wasn’t

By Rashid Mehmood and Natasha Ansari


Modern, packaged milk still struggles to compete with the traditional alternative of loose, raw milk.
Photo credit: Fawad A. Najam, Flickr.com

There is a public debate about the quality and safety of milk sold to consumers. Most recently the Supreme Court took regulatory action with respect to some brands of packaged milk and also issued notices to companies regarding clearer labeling of whiteners as not being milk. Public attention on the dairy sector is welcome, but as government and courts gear up for action, it is important to understand the roots of current regulatory lapses, and to set out a broader agenda of reform that goes beyond consumer protection.

Wednesday, 4 April 2018

The Mystery of Political Will

by Kabeer Dawani

Political will is thought to be the solution to all development problems. But what is it?
Photo credit: Flickr.com

Along with corruption, the “lack of political will” is perhaps the most common lament among Pakistanis for public policy failures. For instance, a recent article in the Economic and Political Weekly argued, “many of the issues surrounding the recent census [in Pakistan] would have been solved had there been a political will.”

Tuesday, 13 March 2018

Teach a man how to fish? Social transfers in a “hungry” nation

by Hussain Bux Mallah

You can teach a man to fish, but does that ensure his household’s nutrition?
Photo credit: Pixabay.com

In the last two decades, there has been a lot of debate around social transfers, particularly cash transfer programmes. Do cash transfers give people dignity of choice, help them mitigate shocks and empower them, or do they “patronize” and provide an incentive for doing less work? Opponents almost always evoke the “teach a man to fish” proverb. However, there is an old joke built off this same proverb that says that even if one is taught how to fish it is likely that ‘he will sit in a boat and drink beer all day anyway.’ There is a grain of truth to this: with or without conditions, one can’t control what people choose to do with their time and resources. Still, many countries do try to ascertain the possibility that recipients spend cash transfers responsibly. In the United States, ten states require passing tests for drug use before one is eligible for welfare cash assistance or benefits.

Wednesday, 14 February 2018

Rest in power, Asma Jahangir

by Ayesha Khan


Asma Jahangir's funeral, 13th February 2018, Lahore, Pakistan
Picture credits: Rabia Mehmood

The untimely death of human rights defender Asma Jahangir has dealt a body blow to the Pakistani women’s movement and the peoples’ struggle for political empowerment. Most of those who attended her funeral yesterday in Lahore were less familiar with her international human rights profile and record as a Special Rapporteur for the United Nations in conflict-affected areas of the world. Those who came mourned her passing because she had fought for each one of their causes.

Friday, 2 February 2018

Extending agricultural policies to women

By Hussain Bux Mallah

Women picking cotton in Sanghar
Photo credit: Collective team

Pakistan’s employment trends show a steady feminization of the agricultural sector. Almost three-fourths of the female labour force is employed in agriculture, and the proportion of women working in agriculture has increased more than 10 percent from 2001-02 to 2012-13. However, the agriculture sector is not very friendly to women, especially to pregnant and/or lactating mothers. The health status of mothers working as agricultural labour and their children is alarming. Women who work in agriculture are far more likely to be underweight and to have children who are wasted and stunted than women who do not work in agriculture.  According to DHS 2012-13, out of all mothers who are working in the agriculture sector, 29 percent are underweight, 13 percent of their children are wasted and 52 percent are stunted.

Monday, 22 January 2018

Empathy for everyone?

By Marium Ibrahim

Is empathic connection only possible with those similar to us?
Photo credit: Pixabay.com

One of the common threads throughout my fieldwork experiences while working at the Collective is related to the dynamics between groups of different social standings. A Muhajir woman in Karachi, while talking about the sanitation system in her area, said that usually everyone keeps the area clean, except for the Bengalis who have their children throw trash on the streets in front of other people’s houses. In a village in Sanghar, people from a mainstream Soomro community talked about how people from a neighboring socially marginalized Nohri community were uncooperative and difficult to deal with.